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Welcome to my blog where I document my adventures in travel and food. Hope you have a nice stay! And don't forget to follow me on Instagram here

I'm on Eater Talking Imperial Court Cuisine & The SGV

I'm on Eater Talking Imperial Court Cuisine & The SGV

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Chinese Imperial court cuisine is the newest regional cuisine to make its way to the United States and stake its claim in the San Gabriel Valley. Beijing-based restaurant chain Simmer Huang, which touts more than 600 franchises throughout mainland China, Hong Kong, Malaysia, Thailand, and Australia, opened its first U.S. location in Temple City in February 2017. It’s located in the same plaza as the opulent Bistro Na’s, which was the first notable Chinese Imperial court cuisine to make its way stateside.

To see my entire article and learn more about the San Gabriel Valley and this unique cuisine, click here: https://la.eater.com/2018/5/24/17336878/simmer-huang-san-gabriel-valley-simmer-pot-chinese-emporer-cuisine

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And don't forget to follow me on Instagram to get the latest on my whereabouts and recommendations. I just returned from a trip to Victoria, BC. My next stop is Europe so please follow along and stay in touch!

Learn How to Make Lunch Boxes at this Japanese Bento Workshop

Learn How to Make Lunch Boxes at this Japanese Bento Workshop

Masters of Taste 2018 Wows Again Third Year in a Row

Masters of Taste 2018 Wows Again Third Year in a Row